Appleton Estate is authentic Jamaican rum that is made in the Cockpit Country – a unique, lush and fertile terrain that is nestled inland, in Jamaica’s beating heart. The beautifully complex and aromatic Appleton Estate rums are produced on our estate, which makes it one of the few rums in the world to claim a terroir—and the only rum in the world that has a terroir as unique as the Nassau Valley. “Terroir” is a set of unique weather, soil and geographic demarcations that impart a unique quality to all of our rums. Proof that it really does matter where your rum comes from. At the Appleton Estate, the production of the rums is a craft. Every step in the process is carefully managed, from the selection of the varieties of sugarcane that are grown on the Estate, to the natural culture of yeast used in fermentation, to our unique distillation and blending methods. Appleton Estate has the distinction of being the oldest sugar estate and distillery in Jamaica in continuous production, crafting this delicious rum with the warmth, passion and unique spirit of Jamaica for more than 265 years. At the Appleton Estate, a guided tour will take you through the history and stages of the rum processing while a sampling of a few different types of rum awaits you if you like what you’ve sampled, please feel free to purchase your favourite bottle directly from the factory. A perfect gift or souvenir collection to take back home.

APPLETON RUM ESTATE TOUR IS CLOSED ON SUNDAYS AND PUBLIC HOLIDAYS.