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From Cortina d'Ampezzo: Cheese Making Class with Tasting
Picture 3 for Activity From Cortina d'Ampezzo: Cheese Making Class with Tasting
Picture 1 for Activity From Cortina d'Ampezzo: Cheese Making Class with Tasting

From Cortina d'Ampezzo: Cheese Making Class with Tasting

By Welcome Dolomiti S.r.l.
Free cancellation available
Price is AU$133 per adult
See tickets
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview
  • Learn the art of cheese making from a local dairy master in the Dolomites
  • Discover the secrets of cheese making and the transformation of milk
  • Taste the fresh products you make and enjoy a cheese tasting with starters
  • Experience the joy of making cheese and learn the techniques from a pro

Activity location

    • Cortina d’Ampezzo
    • Cortina d’Ampezzo, Veneto, Italy

Meeting/Redemption Point

    • Via Solferino, 19, 32045 Casada BL, Italia | 45 km from Cortina d'Ampezzo, 35 km from San Candido/Innichen, 12 km from Sappada. People are asked to leave their cars in the parking lot a few meters after the intersection for Casada. The parking lot is 250 meters from the dairy: https://maps.app.goo.gl/TJMsLUtgmBDSB2fJ6
    • Casada, Veneto, Italy

Check availability

From Cortina d'Ampezzo: Cheese Making Class with Tasting
  • Activity duration is 3 hours3h
    3h
  • English
Starting time: 2:00 pm
Price details
AU$133.28 x 3 AdultsAU$399.84
Total
Price is AU$399.84
Until Tue, 4 Mar

What's included, what's not

  • What's includedWhat's includedCheese making course
  • What's includedWhat's included Cheese tasting with starter
  • What's excludedWhat's excludedAnything not included in the "Included" section

Know before you book

  • Not allowed: Pets
  • Not suitable for: People with lactose intolerance

What you can expect

Learn the art of cheese making in the heart of the Dolomites. Discover the techniques of cheese making from milk to finished product. Taste the fresh products you make and take home a small “burrata” or a small “primo sale” that you made with your own hands.

Meet the dairy master and learn the techniques of cheese making. The transformation of cheese with its processes and tricks will no longer be a mystery. From the milk of the Dolomites to the tasty cheese, learn how to make cheese like a pro.

Taste the fresh products you make and take home a small “burrata” or a small “primo sale” that you made with your own hands.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Cortina d’Ampezzo
    • Cortina d’Ampezzo, Veneto, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Solferino, 19, 32045 Casada BL, Italia | 45 km from Cortina d'Ampezzo, 35 km from San Candido/Innichen, 12 km from Sappada. People are asked to leave their cars in the parking lot a few meters after the intersection for Casada. The parking lot is 250 meters from the dairy: https://maps.app.goo.gl/TJMsLUtgmBDSB2fJ6
    • Casada, Veneto, Italy